The Wistful Campus
The yeast is white. It is a thick, opaque layer that coats the inside of the clay crock, rising two inches above the dark liquid in which it sits. You feed it every morning at six, before the light hits the windowpane. You measure out half a cup of flour, half a cup of water, and a pinch of salt. You stir. You wait. This is the first thing you do, and it is the only thing in your life that...
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