The Wistful Show
The champagne tasted of copper and stale air, a metallic tang that coated the tongue and refused to wash away, yet I drank deep because the glass was heavy and the room was loud. It was the autumn of 1912, and the Blackwood Asylum’s annual gala had turned the administrative ballroom into a shimmering cage of chandeliers and silk, where the board of trustees moved like sharks through the crowd,...
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