The Pale Mist
The steam rising from the copper pot did not just disperse; it coalesced, thickening into a shape that my eyes refused to accept but my hands remembered with a cold, visceral dread. I am Elias Thorne, head chef at Blackwood Manor, and for the last six months I have been trying to perfect a soup called the Pale Mist, a dish that requires a specific, hallucinogenic mushroom found only in the...
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