The Pale Door
The table groaned under the weight of it. I remember the smell first. Roast beef. Gravy. The sharp, clean scent of lemon zest mixed with the heavy, cloying sweetness of the plum sauce. It was a feast. It was supposed to be a celebration. My father had invited the neighbors, the elders, the men who decided things in the village. They sat in a semicircle, their faces illuminated by the gas lamps...
0 Comments 0 Shares 1 Views 0 Reviews