The Golden Master
The air in the greenhouse tasted of copper and crushed mint, a sharp, metallic sweetness that coated the back of your throat before you even realized you had breathed it in. You sat on the cold concrete floor, your back against the iron frame of a trellis that had long since been abandoned to rust. Before you, in the center of the glass-walled sanctuary, stood the orchid. It was not a plant in...
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