The Beauregard Feast

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2026-06-04 12:27:59 -

## Act I: The Book The kitchen was the only room in Beauregard House that Silas understood. Not because he had spent thirty years cooking in New Orleans kitchens—not because he had trained under Chef Antoine Dubois, not because he had won a local culinary competition in 1938 and declined a scholarship to the French Culinary Institute. He understood the kitchen because the kitchen was honest....

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