What the Flat-Top Remembered

added blog Food

2026-06-03 12:10:29 -

The flat-top grill was the first thing they installed in the Youngstown Grill, in the spring of 1972. It was a Wolf, twelve feet long, six burners across the top, a griddle plate that weighed three hundred pounds and could heat up to six hundred degrees. The man who installed it, a retired Navy cook named Ernie Kowalski, said it would outlast the building. It did. The flat-top recorded...

0 Comments 0 Shares 3 Views 0 Reviews